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LabSen Titanium-body Non-refillable 765 pH/Temp. Electrode for Raw or Frozen Meats
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LabSen Titanium-body Non-refillable 765 pH/Temp. Electrode for Raw or Frozen Meats
Crafted with proprietary sensor technologies and premium materials from Switzerland, LabSen 765 pH/temp. Electrode is designed for high-precision pH measurement of fresh meats or frozen meats.
- Equipped with food-grade titanium blade sheath, LabSen 765 allows you to cut through the hard surface and directly take lab-grade pH measurement in meats, fish, seafood, and other solid food samples even at frozen stage
- The combination of open junction and polymer electrolyte eliminates the common issue of junction clogging and electrolyte immiscibility in high-protein and high-fat samples, ensuring quick and precise results.
- The Food-grade Titanium electrode body is highly resistant to corrosion and impact, ideal for food processing environment
- Sturdy glass membrane, 10 times stronger than traditional glass membranes
- The built-in temperature sensor enables automatic temperature compensation
